Plant guide
Spinach.
Spinacia oleracea
Pronounced spi-NAY-see-uh oh-ler-AY-see-uh
Also known as Spinach, Spinach [plant]
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Spinach is a cool weather leafy green that loves the crisp air of spring and fall. It grows quickly and provides a bounty of nutritious leaves for your kitchen. You will find it is quite simple to grow as long as you keep it cool.
At a glance
- Care level
- Easy
- Plant type
- Annual vegetable
- Light
- Full sun to partial shade
- Indoor light
- Direct sun
- Water
- Every 2 to 4 days
- Mature size
- 1 foot
- Growth rate
- Fast
- Hardiness
- USDA 2 to 9
- Bloom time
- Late spring to early summer
Care
Keep the soil consistently moist to prevent the plant from bolting prematurely. Watch for yellowing leaves which can indicate overwatering or nutrient deficiencies. Harvest outer leaves first to encourage the plant to keep producing.
- Watering
- Keep the soil evenly moist but never soggy.
- Feeding
- Use a balanced liquid fertilizer to support leafy growth.
- Pruning
- Regularly harvest outer leaves to promote continuous production.
- Repotting
- Spinach is an annual crop and is typically grown directly in the garden or containers for a single season.
- Soil
- Rich, well draining, loamy soil
- Soil pH
- 6.5 to 7.5
- Temperature
- -5 to 25°C
- Humidity
- 40 to 70%
- Drought tolerance
- Low
- Lifespan
- Annual
- Deer and rabbits
- Low
Signs it needs repotting
- Roots circling the bottom of the container.
- Stunted growth despite regular feeding.
Safety
- People
- The plant is non toxic, though raw leaves contain oxalates that can interfere with calcium absorption.
- Children
- There are no specific safety concerns for children, though the leaves should be washed thoroughly to remove soil.
- Contact allergens
- Contact with fresh leaves may cause mild skin irritation in sensitive individuals.
- Airborne allergens
- The pollen can be a significant allergen for those sensitive to Chenopodiaceae pollen.
- Edibility
- Spinach contains high levels of oxalates, which may be problematic for individuals prone to kidney stones if consumed in excessive quantities.
How to identify it
- Dark green succulent leaves
- Leaves arranged in a rosette
- Arrow shaped or rounded foliage
- Small inconspicuous flower clusters
- Height
- 0.2 to 0.3m
- Spread
- 0.2 to 0.3m
- Leaves
- dark green, deciduous
- Flowers
- green, yellow, 0.5 to 1cm
- Fruit
- brown, Summer
Problems to watch for
- BoltingCommon
- Downy MildewCommon
- Flea BeetlesCommon
- Leaf MinersCommon
- AphidsUncommon
- Slugs and SnailsUncommon
- Tip BurnUncommon
Check your spinach from a photo
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Growing it
- Propagation
- seed
- When to plant
- early spring, late summer, early autumn
- Overwintering
- In mild climates, spinach can survive the winter with a light mulch or row cover. In colder regions, it is best to harvest before the ground freezes.
- In containers
- Spinach grows very well in containers at least 15 cm deep due to its shallow root system.
Direct Sowing
- Prepare soil with compost.
- Sow seeds 1 cm deep.
- Space seeds 5 cm apart.
- Keep soil consistently moist until germination.
Plant spinach in the shade of taller crops like tomatoes to extend the harvest season into warmer weather.
Grows well with
- Radish · Radishes grow quickly and help mark rows for slower growing spinach.
- Strawberry · Spinach acts as a living mulch to keep the soil cool around strawberry roots.
- Onion · Onions have a shallow root system that does not compete with spinach.
Keep away from
- Potato · Potatoes can compete for soil nutrients and space in small garden beds.
Similar species
- Swiss Chard · It is a heat tolerant relative that provides similar culinary uses.
- New Zealand Spinach · This is a great summer alternative that thrives in heat where true spinach fails.
Science
- Family
- Amaranthaceae
- Genus
- Spinacia
- Order
- Caryophyllales
- Class
- Magnoliopsida
- Native range
- Central and Western Asia
- Conservation
- This species is widely cultivated and not of conservation concern.
It thrives in cool, moist conditions and naturally germinates in early spring when soil temperatures are low.
- Value to wildlife
- nectar source
- Pollinators
- bees
- Uses
- culinary greens, salads, cooked dishes
Through the year
Ecological indicators
- Salinity
- 4/9
- Soil reaction
- 7/9
- Light
- 7/9
- Temperature
- 3/9
- Moisture
- 6/9
- Nutrients
- 8/9
Taxonomy resolved against GBIF.
Questions people ask
- Why does my spinach bolt?
- Spinach is a cool season crop that will flower and turn bitter when days get long and temperatures rise.
- Can I grow spinach in summer?
- It is very difficult to grow in peak summer heat, so stick to spring and autumn plantings.
Where the name comes from
The genus name Spinacia comes from the Persian word aspanakh, meaning prickly, referring to the seed structure. The species name oleracea means suitable for the kitchen garden.
Good to know
- Spinach was popularized in pop culture by the cartoon character Popeye.
- It is incredibly fast growing and can be harvested in as little as 40 days.
- Spinach is native to ancient Persia.
Keep your spinach growing
This page is a general guide. Save your plant in Pocket Botanist and you get care reminders timed for this plant, plus a care history that shows what worked.
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This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.
