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Plant guide

Mung bean.

Vigna radiata

Pronounced VIG-nuh ray-dee-AY-tuh

Also known as Celera-bean, Green Gam, Green Gram, Jerusalem Pea, Mung Bean, Mung-bean, green-gram, mungo-bean

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Mung Bean
Photo by renjus box (CC BY) via iNaturalist

Mung beans are fast growing legumes that are often grown for their edible seeds or as nutritious sprouts. They are a staple in many kitchens because they are easy to start and quick to harvest. You will love how simple they are to cultivate in a small garden or even on your kitchen counter.

At a glance

Care level
Easy
Plant type
Annual legume
Light
Full sun
Indoor light
Direct sun
Water
Every 2 to 4 days
Mature size
2 to 3 feet
Growth rate
Fast
Hardiness
USDA 9 to 12
Bloom time
Mid to late summer

Care

Provide plenty of sunlight and keep the soil consistently moist but not soggy. Watch for yellowing leaves which often indicate the soil is staying too wet for too long.

Watering
Keep the soil evenly moist throughout the growing season.
Feeding
A balanced fertilizer helps support pod production.
Pruning
Pruning is generally not needed as you harvest the entire plant.
Repotting
These are annuals and do not require repotting.
Soil
Well draining loamy soil
Soil pH
6.0 to 7.0
Temperature
15 to 35°C
Humidity
40 to 70%
Drought tolerance
Moderate
Lifespan
Annual, typically 3 to 4 months
Deer and rabbits
Moderate

Signs it needs repotting

  • Roots growing out of drainage holes.
  • Plant growth slows significantly.

Safety

People
The plant is non-toxic, though raw seeds contain compounds that may cause digestive discomfort.
Children
The small, hard seeds pose a choking hazard to small children if left unattended.
Contact allergens
None notable.
Airborne allergens
Pollen may cause mild reactions in highly sensitive individuals.
Edibility
Raw mung beans should be cooked thoroughly to neutralize anti-nutritional factors like lectins.

How to identify it

  • Compound leaves with three leaflets
  • Small yellow pea like flowers
  • Slender hairy green seed pods
  • Small round olive green seeds
Height
0.3 to 1m
Spread
0.2 to 0.5m
Leaves
green, deciduous
Flowers
yellow, 1 to 2cm
Fruit
green, brown, black, Late summer to early autumn

Problems to watch for

    Check your mung bean from a photo

    Pocket Botanist looks at a photo of your plant and tells you what's wrong and what to try first.

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    Growing it

    Propagation
    seed
    When to plant
    Spring, Early summer
    Overwintering
    This is an annual plant that completes its life cycle in one season and does not require overwintering.
    In containers
    They grow well in containers at least 20 centimeters deep with good drainage.

    Direct Sowing

    1. 1. Wait until soil is warm.
    2. 2. Plant seeds 2 centimeters deep.
    3. 3. Space seeds 10 centimeters apart.
    4. 4. Keep soil moist until germination.

    Plant alongside heavy feeders like corn to take advantage of the nitrogen fixation provided by the beans.

    Grows well with

    • Corn · Corn provides structural support for the bean vines.
    • Cucumber · Beans provide nitrogen that helps cucumber growth.

    Keep away from

    • Onion · Onions may inhibit the growth of legumes when planted in close proximity.

    Similar species

    • Adzuki bean · Similar growth habit and agricultural use.

    Science

    Family
    Fabaceae
    Genus
    Vigna
    Order
    Fabales
    Class
    Magnoliopsida
    Native range
    Indian subcontinent
    Conservation
    Not of conservation concern as it is a widely cultivated agricultural crop.

    It thrives in warm climates and relies on symbiotic bacteria to fix nitrogen in the soil.

    Value to wildlife
    nectar source, nitrogen fixing
    Pollinators
    bees, butterflies
    Uses
    culinary, sprouting, cover crop, green manure

    Through the year

    JFMAMJJASOND
    Flowering
    Fruiting
    Foliage

    Ecological indicators

    Salinity
    2/9
    Soil reaction
    6/9
    Light
    8/9
    Temperature
    8/9
    Moisture
    5/9
    Nutrients
    4/9

    Taxonomy resolved against GBIF.

    Questions people ask

    How long until harvest?
    Most varieties are ready to harvest in 60 to 90 days.
    Can I grow them in pots?
    Yes, they grow well in containers at least 20 centimeters deep.

    Where the name comes from

    The name Vigna honors the Italian botanist Domenico Vigna, while radiata refers to the radial arrangement of the seeds.

    Good to know

    • Mung beans are one of the fastest growing sprouts.
    • They are an excellent source of plant-based protein.
    • The plant improves soil health by fixing atmospheric nitrogen.

    Keep your mung bean growing

    This page is a general guide. Save your plant in Pocket Botanist and you get care reminders timed for this plant, plus a care history that shows what worked.

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    This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.