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Plant guide

Chickpea.

Cicer arietinum

Pronounced SY-ser air-ee-TEE-num

Also known as Bengal gram, Chick Pea, chickpea, garbanzo

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chickpea
Photo by Nico Hernandez (CC BY) via iNaturalist

Chickpeas are a classic legume that thrive in sunny spots with well draining soil. They produce lovely fern like foliage and small pods containing edible seeds. You'll enjoy watching them grow from seed to harvest in your own garden.

Another photo of Chickpea
Photo by Marianne Duus (CC BY) via gbif

At a glance

Care level
Easy
Plant type
Annual legume
Light
Full sun
Indoor light
Direct sun
Water
Every 3 to 7 days
Mature size
2 feet
Growth rate
Fast
Hardiness
USDA 9 to 11
Bloom time
Late spring to early summer

Care

Keep the soil consistently moist while they are flowering and setting pods to ensure a good harvest. Watch for yellowing leaves which can indicate overwatering or poor drainage. Provide support for the stems if they start to lean as the pods get heavy.

Watering
Water deeply whenever the top inch of soil feels dry to the touch.
Feeding
Use a low nitrogen fertilizer to avoid excessive foliage growth at the expense of pods.
Pruning
Generally no pruning is needed unless you want to remove dead or diseased stems.
Repotting
Chickpeas are annuals and are typically grown directly in the ground or large containers for one season.
Soil
Well draining sandy loam
Soil pH
6.0 to 7.0
Temperature
5 to 30°C
Humidity
30 to 50%
Drought tolerance
High
Lifespan
Annual, one growing season
Deer and rabbits
Moderate

Signs it needs repotting

  • Roots circling the bottom of the pot.
  • Stunted growth despite regular feeding.

Safety

People
The plant is generally safe, but raw seeds contain lectins that require cooking to be edible.
Children
The small, hard seeds pose a choking hazard to young children if left raw and unattended.
Contact allergens
Handling the glandular hairs on the foliage can cause skin irritation in sensitive individuals.
Airborne allergens
Chickpea pollen is not typically a significant allergen.
Edibility
Raw chickpeas contain toxins that are neutralized through thorough cooking.

How to identify it

  • Fern like compound leaves
  • Small white or purple flowers
  • Inflated pods containing seeds
  • Upright branching stems
Height
0.2 to 0.6m
Spread
0.2 to 0.4m
Leaves
green, deciduous
Flowers
white, pink, purple, 0.5 to 1cm
Fruit
green, tan, Late summer

Problems to watch for

    Check your chickpea from a photo

    Pocket Botanist looks at a photo of your plant and tells you what's wrong and what to try first.

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    Growing it

    Propagation
    seed
    When to plant
    Spring
    Overwintering
    This is an annual plant that completes its life cycle in one season and does not require overwintering.
    In containers
    They grow well in pots at least 30 centimeters deep with good drainage.

    Direct Sowing

    1. 1. Soak seeds in water for 8 hours before planting.
    2. 2. Sow seeds 5 centimeters deep in well drained soil.
    3. 3. Space plants 15 centimeters apart.
    4. 4. Keep soil moist until germination occurs.

    Planting aromatic herbs nearby helps mask the scent of the crop from hungry pests.

    Grows well with

    • Coriander · It helps deter pests that target legumes.
    • Dill · It attracts beneficial insects that manage aphid populations.

    Keep away from

    • Onion · Onions can inhibit the growth of legumes when planted in close proximity.

    Similar species

    • Lentil · They share similar growth requirements as cool season legumes.

    Science

    Family
    Fabaceae
    Genus
    Cicer
    Order
    Fabales
    Class
    Magnoliopsida
    Native range
    Western Asia and the Mediterranean region.
    Conservation
    Not of conservation concern as it is a widely cultivated crop.

    It thrives in well drained, alkaline soils and prefers cool, dry climates for optimal pod development.

    Value to wildlife
    nectar source
    Pollinators
    bees
    Uses
    culinary, cover crop, nitrogen fixation

    Through the year

    JFMAMJJASOND
    Flowering
    Fruiting
    Foliage

    Ecological indicators

    Salinity
    2/9
    Soil reaction
    7/9
    Light
    8/9
    Temperature
    6/9
    Moisture
    3/9
    Nutrients
    4/9

    Taxonomy resolved against GBIF.

    Questions people ask

    Can I grow chickpeas in a container?
    Yes, they grow well in pots at least 30 centimeters deep.
    Do they need a trellis?
    Most varieties are bushy and do not require support.

    Where the name comes from

    The name Cicer is the Latin word for chickpea, while arietinum refers to the ram like shape of the seed.

    Good to know

    • Chickpeas are a staple ingredient in hummus and falafel.
    • They are highly drought tolerant compared to many other legumes.
    • The plant secretes malic acid from its leaves, which was historically collected for medicinal use.

    Also in

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    This page is a general guide. Save your plant in Pocket Botanist and you get care reminders timed for this plant, plus a care history that shows what worked.

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    This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.