Plant guide
Lavender.
Lavandula
Pronounced lav-AN-dew-lah
Also known as Lavender, Lavenders

Lavender is a beloved Mediterranean shrub known for its fragrant, silvery foliage and spikes of purple flowers. It thrives in sunny, well-draining spots and brings a classic, calming scent to any garden. These plants are quite hardy once established and love a bit of neglect.
At a glance
- Care level
- Moderate
- Plant type
- Evergreen shrub
- Light
- Full sun
- Indoor light
- direct
- Water
- Every 7 to 14 days
- Mature size
- 60 to 90 cm
- Growth rate
- medium
- Hardiness
- USDA 5 to 9
- Bloom time
- Late spring to mid summer
Care
Plant in gritty, fast-draining soil to prevent root rot. Prune back after flowering to maintain a tidy shape and encourage new growth. Watch for yellowing leaves, which often signal too much moisture or poor drainage.
- Watering
- Allow the soil to dry out completely between waterings to keep the roots happy.
- Feeding
- A light application of balanced fertilizer in early spring is plenty.
- Pruning
- Trim back by one third after the main bloom to keep the plant from becoming woody.
- Repotting
- Repot only when the plant becomes root bound in its container.
- Soil
- Sandy or rocky, well-draining soil
- Soil pH
- Neutral to slightly alkaline
- Temperature
- -15 to 35°C
- Humidity
- 20 to 50%
- Drought tolerance
- high
- Lifespan
- Perennial, typically 5 to 10 years.
- Fragrance
- strong
- Deer and rabbits
- high
Signs it needs repotting
- Roots growing out of the drainage holes.
- Water sitting on the surface for too long.
- The plant looks stunted despite good light.
Safety
- People
- Lavender is generally non toxic to humans, though ingesting large quantities of essential oil can cause nausea or vomiting.
- Pets
- Lavender is mildly toxic to cats and dogs if ingested in large quantities.
- Children
- Keep essential oils out of reach, as concentrated lavender oil can be harmful if swallowed by small children.
- Contact allergens
- Some people may experience skin irritation or dermatitis from direct contact with the essential oils in the foliage.
- Airborne allergens
- The strong fragrance can trigger sensitivities or headaches in people prone to respiratory allergies.
- Edibility
- While culinary lavender exists, ensure you have the correct species and that it was grown without pesticides.
How to identify it
- narrow, silvery green leaves
- spikes of tiny tubular flowers
- highly aromatic foliage
- woody base on mature stems
- Height
- 0.3 to 0.9m
- Spread
- 0.3 to 0.9m
- Leaves
- silver, grey-green, evergreen
- Flowers
- purple, lavender, blue, white, 0.5 to 1cm
Common problems
- Root rot — This occurs when the soil stays too wet for too long, often due to poor drainage.
- Spittlebugs — These insects create frothy masses on stems, though they rarely cause significant damage.
Growing it
- Propagation
- cuttings, seed
- When to plant
- spring, early autumn
- Overwintering
- Ensure the soil is very dry before the first frost to prevent root rot. In cold climates, you can mulch around the base but avoid covering the crown.
- In containers
- Lavender grows well in pots, provided the container has excellent drainage and is at least 12 inches wide.
Stem cuttings
- Take a 4 inch cutting from non flowering new growth.
- Remove the lower leaves from the bottom half.
- Dip the end in rooting hormone.
- Place in a pot with sandy, well draining soil.
- Keep in bright, indirect light until roots form.
Group lavender with other Mediterranean herbs that crave full sun and lean, gritty soil.
Grows well with
- Rosemary — They share similar requirements for sun and well draining soil.
- Thyme — This low growing herb acts as a great ground cover that enjoys the same dry conditions.
- Sage — Sage pairs well visually and thrives in the same Mediterranean climate.
Keep away from
- Mint — Mint requires much more water than lavender and will quickly crowd it out.
Similar species
- Lavandin — This is a hybrid that is often larger and more vigorous than true lavender.
- Spanish Lavender — It features distinct petal like bracts on top of the flower spikes.
Science
- Family
- Lamiaceae
- Genus
- Lavandula
- Order
- Lamiales
- Class
- Magnoliopsida
- Native range
- Mediterranean region, Middle East, and India.
- Conservation
- Most common lavender species are not of conservation concern, but always avoid wild harvesting in protected areas.
It survives in dry, rocky soils by developing deep root systems that seek out moisture in harsh, sunny environments.
- Value to wildlife
- nectar source, pollinator magnet
- Pollinators
- bees, butterflies, moths
- Uses
- ornamental garden plant, culinary herb, dried floral arrangements, essential oil production
Through the year
Ecological indicators
- Salinity
- 2/9
- Soil reaction
- 7/9
- Light
- 8/9
- Temperature
- 6/9
- Moisture
- 2/9
- Nutrients
- 3/9
Taxonomy resolved against GBIF.
Questions people ask
- How often should I prune lavender?
- Prune once a year after the main flowering flush to keep the plant from becoming woody.
- Does lavender need full sun?
- Yes, it thrives with at least 6 to 8 hours of direct sunlight daily.
Where the name comes from
The genus name Lavandula is derived from the Latin lavare, referring to its historical use in baths. The common name simply follows the scientific genus.
Good to know
- Lavender belongs to the mint family.
- The name comes from the Latin word lavare, which means to wash.
- Lavender flowers are technically spikes.
- There are over 40 known species of lavender.
Is your lavender looking unwell?
This page is a general guide. Pocket Botanist diagnoses problems from a photo of your actual plant, works out watering for your light and conditions, and reminds you when care is due.
This guide was generated with AI and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.