Plant guide
Feijoa.
Acca sellowiana
Pronounced AK-uh sel-oh-nee-AY-nuh
Also known as Acca sellowiana, Feijoa, pineapple-guava, pineapple-guava,-feijoa
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The feijoa is a lovely evergreen shrub that produces delicious, aromatic fruit with a unique pineapple guava flavor. It makes a fantastic ornamental hedge or specimen plant in warmer climates. You'll enjoy its silvery foliage and striking red and white flowers during the growing season.

At a glance
- Care level
- Easy
- Plant type
- Evergreen shrub
- Light
- Full sun
- Indoor light
- Direct sun
- Water
- Every 7 to 14 days
- Mature size
- 10 to 15 feet
- Growth rate
- Medium
- Hardiness
- USDA 8 to 10
- Bloom time
- Late spring to early summer
Care
Plant your feijoa in a sunny spot with well draining soil to keep it happy. Watch for yellowing leaves which can indicate poor drainage or nutrient issues. Regular moisture is key for good fruit production during the summer months.
- Watering
- Keep the soil consistently moist but never soggy during the fruit development stage.
- Feeding
- Apply a balanced fertilizer during the spring and summer to support healthy growth.
- Pruning
- Prune lightly after harvest to maintain shape and encourage airflow.
- Repotting
- Repot only when the plant becomes root bound in its container.
- Soil
- Well draining loamy soil
- Soil pH
- 5.5 to 7.0
- Temperature
- -10 to 40°C
- Humidity
- 40 to 70%
- Drought tolerance
- Moderate
- Lifespan
- Perennial, typically 30 to 50 years
- Fragrance
- Strong
- Deer and rabbits
- Moderate
Signs it needs repotting
- Roots growing out of the drainage holes.
- Water running straight through the pot without soaking in.
- Stunted growth during the active season.
Safety
- People
- The plant is non-toxic to humans.
- Children
- The fruit is safe, but the small seeds may pose a minor choking hazard to very young children.
- Contact allergens
- Some individuals may experience mild skin irritation from handling the fuzzy leaf undersides.
- Airborne allergens
- The pollen can trigger mild seasonal allergies in sensitive individuals.
- Edibility
- The petals are edible and sweet, but ensure they are free from pesticides before snacking.
How to identify it
- Oval leaves with silvery undersides
- Showy red and white flowers
- Green egg shaped edible fruit
- Evergreen shrub or small tree
- Height
- 2 to 4.5m
- Spread
- 2 to 4m
- Leaves
- dark green, silvery gray, evergreen
- Flowers
- white, red, 4 to 6cm
- Fruit
- green, Autumn
Problems to watch for
- Fruit FlyCommon
- Scale InsectsCommon
- Root RotUncommon
- Sooty MoldUncommon
Check your feijoa from a photo
Pocket Botanist looks at a photo of your plant and tells you what's wrong and what to try first.
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Growing it
- Propagation
- cuttings, seed, layering
- When to plant
- Spring, Autumn
- Overwintering
- In colder regions, move container plants to a sheltered, frost-free location. Mulch the base of outdoor plants to protect roots from deep freezes.
- In containers
- It grows well in large containers, provided the pot is at least 50 centimeters wide and has excellent drainage.
Softwood Cuttings
- Take 10 centimeter cuttings in late spring.
- Remove lower leaves and dip the base in rooting hormone.
- Place in a well-draining mix and keep humid until rooted.
Planting aromatic herbs nearby can help mask the scent of the fruit from potential pests.
Grows well with
Similar species
- Strawberry Guava · It is a related fruiting shrub with similar growth habits.
Science
- Family
- Myrtaceae
- Genus
- Feijoa
- Order
- Myrtales
- Class
- Magnoliopsida
- Native range
- Highlands of southern Brazil, eastern Paraguay, Uruguay, and northern Argentina.
- Conservation
- This species is not currently listed as threatened or endangered.
It thrives in cool, subtropical climates and is well adapted to survive in nutrient poor soils.
- Value to wildlife
- nectar source, attracts birds
- Pollinators
- bees, birds
- Uses
- ornamental hedge, edible landscaping, fruit production
Through the year
Ecological indicators
- Salinity
- 4/9
- Soil reaction
- 6/9
- Light
- 7/9
- Temperature
- 6/9
- Moisture
- 5/9
- Nutrients
- 4/9
Taxonomy resolved against GBIF.
Questions people ask
- Do I need two plants for fruit?
- Most varieties are self-sterile, so planting two different cultivars will significantly improve your harvest.
- How do I know when the fruit is ripe?
- The fruit is ready when it falls to the ground or feels slightly soft to a gentle squeeze.
Where the name comes from
The genus honors the Portuguese botanist João da Silva Feijó, while the species name honors German botanist Friedrich Sellow.
Good to know
- Feijoa is also known as the pineapple guava.
- The flowers are edible and taste like cotton candy.
- It is native to the highlands of southern Brazil and neighboring countries.
- The plant is highly tolerant of wind and salt spray.
Keep your feijoa growing
This page is a general guide. Save your plant in Pocket Botanist and you get care reminders timed for this plant, plus a care history that shows what worked.
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This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.
