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Plant guide

Coffee plant.

Coffea arabica

Pronounced KOF-ee-uh uh-RAB-ih-kuh

Also known as Arabian coffee, Arabica Coffee, Arabica coffee, Arabian coffee, Coffee tree, Coffee,, Coffee, Kona Coffee

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Coffee
Photo by Doug Miller (CC BY) via iNaturalist

The coffee plant is a beautiful, glossy leaved shrub that brings a tropical vibe to your home. While it can produce fragrant white flowers and small berries, it is mostly grown for its lush foliage. It thrives when kept in a warm spot with consistent moisture.

Another photo of Coffee plant
Photo by Richard Jacob (CC BY) via gbif

At a glance

Care level
Moderate
Plant type
Evergreen shrub
Light
Bright, indirect light is best to prevent leaf scorch.
Indoor light
Bright indirect
Water
Every 5 to 7 days
Mature size
150 to 300 cm
Growth rate
Medium
Hardiness
USDA 10 to 12
Bloom time
Late spring to early summer

Care

Keep the soil consistently moist but never soggy, as this plant dislikes sitting in water. Watch for yellowing leaves, which often signal overwatering or poor drainage. It appreciates regular misting or a pebble tray to maintain the humidity it craves.

Watering
Keep the soil evenly moist, allowing only the top inch to dry out between waterings.
Feeding
Feed with a balanced liquid fertilizer during the active growing season.
Pruning
Trim back the tips in spring to encourage a bushier shape.
Repotting
Repot in spring when the roots begin to circle the bottom of the pot.
Soil
Well draining, acidic potting mix
Soil pH
5.0 to 6.0
Temperature
15 to 24°C
Humidity
50 to 70%
Drought tolerance
Low
Lifespan
Perennial, typically 20 to 50 years
Fragrance
Strong
Deer and rabbits
Moderate

Signs it needs repotting

  • Roots growing out of the drainage holes
  • Water running straight through the pot
  • Stunted growth during the active season

Safety

People
The plant contains caffeine, which can cause jitteriness or digestive upset if ingested in large quantities.
Pets
The coffee plant is considered toxic to cats and dogs if ingested.
Children
Keep the plant away from small children as the berries are a choking hazard and the leaves contain caffeine.
Contact allergens
The sap may cause mild skin irritation in sensitive individuals.
Airborne allergens
The pollen can trigger mild respiratory reactions in those with specific sensitivities.
Edibility
The raw beans are not for consumption and require specific roasting and grinding processes to be safe and palatable.

How to identify it

  • Glossy, dark green, wavy-edged leaves
  • Opposite leaf arrangement on stems
  • Fragrant, star shaped white flowers
  • Small, oval, deep red berries
Height
1.5 to 4.5m
Spread
1 to 2.5m
Leaves
dark green, evergreen
Flowers
white, 1 to 2cm
Fruit
red, Autumn to winter

Problems to watch for

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    Growing it

    Propagation
    seed, cuttings
    When to plant
    spring
    Overwintering
    Bring the plant indoors before temperatures drop below 15 degrees Celsius. Place it in a bright room away from cold drafts and heating vents.
    In containers
    It grows very well in containers, provided you use a pot with excellent drainage and at least 30 centimeters of depth.

    Seed

    1. 1. Use fresh, unroasted seeds.
    2. 2. Soak seeds in water for 24 hours.
    3. 3. Plant in moist, well draining soil.
    4. 4. Keep warm and humid until germination.

    Group coffee plants with other tropical foliage to create a microclimate that boosts ambient humidity.

    Grows well with

    • Ferns — They share similar requirements for high humidity and indirect light.
    • Peace Lily — They thrive in the same warm, shaded conditions as coffee plants.

    Similar species

    • Liberica Coffee — It is a related species that produces larger, more robust beans.

    Science

    Family
    Rubiaceae
    Genus
    Coffea
    Order
    Gentianales
    Class
    Magnoliopsida
    Native range
    Ethiopian highlands
    Conservation
    Wild populations are currently threatened by climate change and habitat loss in their native Ethiopian forests.

    It grows as an understory shrub in tropical forests, relying on dappled light and consistent moisture to thrive.

    Value to wildlife
    nectar source
    Pollinators
    bees
    Uses
    ornamental houseplant, coffee production

    Through the year

    JFMAMJJASOND
    Flowering
    Fruiting
    Foliage

    Ecological indicators

    Salinity
    2/9
    Soil reaction
    5/9
    Light
    6/9
    Temperature
    8/9
    Moisture
    7/9
    Nutrients
    6/9

    Taxonomy resolved against GBIF.

    Questions people ask

    Can I grow coffee in a pot?
    Yes, it makes a beautiful indoor plant if you provide bright, indirect light and high humidity.
    How often should I water it?
    Keep the soil consistently moist but never waterlogged.

    Where the name comes from

    The genus name Coffea comes from the Kaffa region in Ethiopia where the plant originated.

    Good to know

    • Coffee was discovered in Ethiopia by a goat herder who noticed his goats became energetic after eating the berries.
    • It takes about 3 to 4 years for a new coffee plant to start producing fruit.
    • Coffee is the second most traded commodity in the world after oil.

    Also in

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    This guide was generated with AI and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.