Plant guide
Winter Purslane.
Claytonia perfoliata
Pronounced klay-TOH-nee-uh per-fo-lee-AY-tuh
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Winter purslane is a cool season annual that thrives in damp, shaded spots. It is a fantastic edible green that tastes mild and crisp. You will love how easily it reseeds in the garden.
At a glance
- Care level
- Easy
- Plant type
- Annual
- Light
- Partial shade to full shade
- Indoor light
- Medium light
- Water
- Every 2 to 5 days
- Mature size
- 12 inches
- Growth rate
- Fast
- Hardiness
- USDA 6 to 10
- Bloom time
- Late winter to late spring
Care
Keep the soil consistently moist to prevent the plant from flowering too early. Watch for wilting during warm spells, as this plant prefers cooler temperatures. If it gets too hot, it will quickly go to seed.
- Watering
- Keep the soil evenly damp but not waterlogged.
- Feeding
- A light application of balanced liquid fertilizer helps if growth slows down.
- Pruning
- Harvest outer leaves regularly to encourage new growth and delay flowering.
- Repotting
- As an annual, this plant completes its life cycle in one season and does not require repotting.
- Soil
- Moist, well draining soil
- Soil pH
- 6.0 to 7.5
- Temperature
- -10 to 25°C
- Humidity
- 40 to 70%
Safety
- People
- This plant is non-toxic and widely considered safe to eat.
- Children
- No specific concerns for children, though always supervise foraging activities.
- Edibility
- Ensure you are harvesting from clean areas free of pesticides or animal waste.
How to identify it
- Succulent, fleshy, bright green leaves
- Leaves form a cup around stem
- Small white or pink flowers
- Low growing, spreading habit
- Height
- 0.05 to 0.3m
- Spread
- 0.1 to 0.25m
- Leaves
- bright green, deciduous
- Flowers
- white, pink, 0.5 to 1cm
Problems to watch for
- BoltingCommon
- Slugs and SnailsCommon
- AphidsUncommon
- Damping OffUncommon
- Root RotUncommon
- Tip BurnUncommon
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Growing it
- Propagation
- seed
- When to plant
- autumn, early spring
Plant in the shade of taller perennials to keep the soil cool and extend the harvest season.
Grows well with
- Pacific Bleeding Heart · They share similar requirements for cool, shady woodland conditions.
- Western Trillium · They occupy the same woodland floor niche without competing for space.
Similar species
- Red Maids · A related succulent plant that shares similar growth habits.
Science
- Family
- Montiaceae
- Genus
- Claytonia
- Order
- Caryophyllales
- Class
- Magnoliopsida
- Native range
- Western North America
- Conservation
- It is a common, widespread native plant not currently of conservation concern.
It colonizes disturbed, shady, and moist soils, often acting as a pioneer species in woodland clearings.
- Value to wildlife
- early season nectar source
- Pollinators
- bees, butterflies
- Uses
- edible salad green, ground cover, wildflower garden
Through the year
Ecological indicators
- Salinity
- 2/9
- Soil reaction
- 5/9
- Light
- 4/9
- Temperature
- 4/9
- Moisture
- 6/9
- Nutrients
- 5/9
Taxonomy resolved against GBIF.
Questions people ask
- Can I eat the flowers?
- Yes, the flowers are edible and have a similar mild flavor to the leaves.
- Why is my plant dying?
- It is likely just completing its natural life cycle as the weather warms up.
Where the name comes from
The genus honors John Clayton, an early American botanist, while the species name refers to the leaf appearing to be pierced by the stem.
Good to know
- It is commonly called miner's lettuce because Gold Rush miners ate it to prevent scurvy.
- The leaves grow directly through the center of a circular bract, which is a unique botanical feature.
- It thrives in cool, moist weather and often disappears once summer heat arrives.
Also in
Keep your winter purslane growing
This page is a general guide. Save your plant in Pocket Botanist and you get care reminders timed for this plant, plus a care history that shows what worked.
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This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.
