Guía de plantas
White Mustard.
Sinapis alba
Pronunciación sih-NAY-pis AL-buh
También se conoce como White Mustard

White mustard is a fast growing annual herb often grown for its spicy seeds or as a cover crop. It produces bright yellow flowers and thrives in cooler weather. You will find it is quite simple to manage in a garden setting.

De un vistazo
- Nivel de cuidados
- Fácil
- Tipo de planta
- Annual herb
- Luz
- Full sun
- Luz en interior
- Sol directo
- Riego
- Cada 3 a 7 días
- Tamaño adulto
- 2 to 3 feet
- Ritmo de crecimiento
- Rápido
- Rusticidad
- USDA 2 a 11
- Floración
- Late spring to early summer
Cuidados
Keep the soil consistently moist while the seeds germinate and the plant establishes itself. Watch for wilting during hot spells, as this plant prefers cooler temperatures. Ensure the soil drains well to prevent root issues.
- Riego
- Keep the soil evenly moist but not waterlogged.
- Abonado
- Apply a balanced fertilizer once a month if the soil is poor.
- Poda
- Trim back spent flower stalks to encourage seed development or tidy the plant.
- Trasplante
- As an annual, this plant completes its life cycle in one season and does not require repotting.
- Suelo
- Well draining loamy soil
- pH del suelo
- 6.0 to 7.5
- Temperatura
- 0 a 25°C
- Humedad
- 40 a 70%
- Tolerancia a la sequía
- Moderada
- Longevidad
- Annual, typically 3 to 5 months.
- Resistencia a ciervos y conejos
- Moderada
Señales de que necesita trasplante
- Roots growing out of drainage holes
- Stunted growth despite regular feeding
Seguridad
- Personas
- The plant is generally safe, but the seeds contain compounds that can be irritating if consumed in excessive amounts.
- Niños
- The seeds are small and pose a minor choking hazard if left unattended.
- Alérgenos por contacto
- Handling the foliage may cause mild skin irritation in sensitive individuals.
- Alérgenos en el aire
- Pollen can trigger allergic reactions in those sensitive to Brassicaceae.
- Comestibilidad
- While the seeds are used for mustard, raw consumption of large quantities of foliage may cause digestive upset.
Cómo identificarla
- Bright yellow four petaled flowers
- Deeply lobed or pinnate leaves
- Hairy stems and foliage
- Small round pale yellow seeds
- Distinctive long slender seed pods
- Altura
- 0,3 a 1m
- Anchura
- 0,15 a 0,45m
- Hojas
- green, deciduous
- Flores
- yellow, 1 a 2cm
- Frutos
- brown, Late summer
Problemas frecuentes
- Flea beetles — Small jumping beetles that chew tiny holes in the leaves.
- Downy mildew — Fungal growth appearing as yellow patches on leaf surfaces.
Cómo cultivarla
- Propagación
- seed
- Cuándo plantar
- spring, early autumn
- Cuidados en invierno
- It is an annual and will die back with the first hard frost.
- En maceta
- It grows well in pots at least 15 cm deep.
Direct Sowing
- Prepare a fine seedbed with loose soil.
- Sow seeds 1 cm deep in rows.
- Keep the soil consistently moist until germination.
- Thin seedlings to 10 cm apart once they have two sets of true leaves.
Use it as a quick growing cover crop between vegetable rotations to improve soil health.
Buenas compañeras
Mantenla lejos de
- Col rizada — They share the same pests and diseases, increasing the risk of spread.
Especies parecidas
- Brassica nigra — Similar appearance but with darker seeds and a more pungent flavor.
Ciencia
- Familia
- Brassicaceae
- Género
- Sinapis
- Orden
- Brassicales
- Clase
- Magnoliopsida
- Distribución natural
- Mediterranean region and parts of Western Asia.
- Conservación
- Not of conservation concern as it is widely cultivated and naturalized.
It thrives in disturbed soils and open fields, acting as a fast growing pioneer species.
- Valor para la fauna
- nectar source, early season forage
- Polinizadores
- abejas, mariposas
- Usos
- culinary condiment, cover crop, green manure, pollinator attractant
A lo largo del año
Indicadores ecológicos
- Salinidad
- 2/9
- Reacción del suelo
- 6/9
- Luz
- 7/9
- Temperatura
- 5/9
- Humedad
- 5/9
- Nutrientes
- 6/9
Taxonomía cotejada con GBIF.
Lo que más preguntan
- Can I grow this in a pot?
- Yes, it grows well in containers if given enough light and consistent moisture.
- When should I harvest the seeds?
- Harvest when the pods turn brown and dry but before they shatter.
De dónde viene el nombre
The genus name Sinapis is the Latin word for mustard, while alba refers to the pale color of the seeds.
Bueno saberlo
- It is the primary source of yellow mustard condiment.
- The seeds germinate very quickly, often within a few days.
- It belongs to the same family as broccoli and cabbage.
¿Tu white mustard tiene mal aspecto?
Esta página es una guía general. Pocket Botanist diagnostica problemas a partir de una foto de tu propia planta, calcula el riego según tu luz y tus condiciones, y te avisa cuando toca cuidarla.
Esta guía se ha generado con IA y se ha cotejado con la taxonomía de GBIF. Es información general, no asesoramiento botánico ni veterinario. Descubre cómo elaboramos estas guías.
