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Plant guide

Swiss cheese plant.

Monstera deliciosa

Pronounced mon-STAIR-uh de-lis-ee-OH-suh

Also known as Ceriman, Cut-leaf-philodendron, Delicious Monster, Fruit salad plant, Fruit-salad-plant, Mexican Breadfruit, Mexican-breadfruit, Monstera

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Monstera deliciosa
Photo by Carlos Domínguez-Rodríguez (CC BY) via gbif

The Swiss cheese plant is a popular tropical climber known for its iconic, fenestrated leaves. It brings a bold, jungle feel to any indoor space. These plants are quite adaptable and grow quickly when given enough room.

Another photo of Swiss cheese plant
Photo by Robert Taylor (CC BY) via iNaturalist

At a glance

Care level
Easy
Plant type
Tropical evergreen climber
Light
Bright, indirect light is best, though it can tolerate some morning sun.
Indoor light
Bright indirect
Water
Every 7 to 10 days
Mature size
Up to 3 meters tall indoors
Growth rate
Fast
Hardiness
USDA 10 to 12
Bloom time
Rarely in home settings, usually late spring to summer.

Care

Keep the soil consistently moist but never soggy, and wipe the leaves occasionally to remove dust. Watch for yellowing leaves, which often signal overwatering or poor drainage. Provide a moss pole or trellis early on to support its climbing nature.

Watering
Water when the top 5 centimeters of soil feel dry to the touch.
Feeding
Apply a balanced liquid fertilizer monthly during the active growing season.
Pruning
Trim back leggy stems or remove damaged leaves to maintain shape.
Repotting
Repot when the roots begin to circle the bottom of the container.
Soil
Well draining, peat based potting mix
Soil pH
5.5 to 7.0
Temperature
15 to 30°C
Humidity
60 to 90%
Drought tolerance
Low
Lifespan
Perennial, can live for decades with proper care.
Deer and rabbits
Moderate

Signs it needs repotting

  • Roots growing out of the drainage holes
  • Water running straight through the pot
  • Stunted growth during the growing season

Safety

People
All parts of the plant are toxic to humans if ingested due to insoluble calcium oxalate crystals.
Pets
This plant is toxic to cats and dogs if ingested, as it contains insoluble calcium oxalates.
Children
Keep this plant out of reach of children, as chewing on leaves or stems causes immediate oral pain and swelling.
Contact allergens
The sap can cause skin irritation or dermatitis in sensitive individuals.
Airborne allergens
There is no significant risk of respiratory allergy from this plant.
Edibility
Unripe fruit contains calcium oxalate crystals that cause severe irritation to the mouth and throat.

How to identify it

  • Large, heart shaped glossy leaves
  • Distinctive natural leaf holes or splits
  • Thick, aerial roots emerge from stems
  • Vining growth habit requires support
Height
2 to 9m
Spread
1 to 3m
Leaves
dark green, evergreen
Flowers
white, cream, 10 to 25cm
Fruit
green, white, Late summer to autumn

Problems to watch for

    Check your swiss cheese plant from a photo

    Pocket Botanist looks at a photo of your plant and tells you what's wrong and what to try first.

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    Growing it

    Propagation
    cuttings, layering
    When to plant
    spring, summer
    Overwintering
    Move indoors before temperatures drop below 15 degrees Celsius and reduce watering frequency.
    In containers
    It grows well in containers, but ensure the pot has drainage holes and a sturdy moss pole for support.

    Stem Cuttings

    1. 1. Identify a stem with at least one node and a leaf.
    2. 2. Cut just below the node using a clean, sharp blade.
    3. 3. Place the cutting in water or moist potting mix.
    4. 4. Keep in bright, indirect light until roots form.

    Group tropical plants together to create a microclimate that naturally boosts ambient humidity.

    Grows well with

    • Peace Lily — They share similar requirements for humidity and indirect light.
    • Philodendron — Both thrive in the same tropical indoor conditions.

    Similar species

    Science

    Family
    Araceae
    Genus
    Monstera
    Order
    Alismatales
    Class
    Liliopsida
    Native range
    Tropical rainforests of southern Mexico and Central America.
    Conservation
    Not of conservation concern as it is widely cultivated and invasive in some tropical regions.

    It uses aerial roots to anchor itself to host trees while climbing toward the forest canopy.

    Value to wildlife
    nectar source
    Pollinators
    bees, beetles
    Uses
    ornamental houseplant, tropical landscaping

    Through the year

    JFMAMJJASOND
    Flowering
    Fruiting
    Foliage

    Ecological indicators

    Soil reaction
    6/9
    Moisture
    6/9
    Nutrients
    5/9
    Temperature
    8/9
    Salinity
    2/9
    Light
    6/9

    Taxonomy resolved against GBIF.

    Questions people ask

    Why are my leaves not splitting?
    The plant likely needs more bright, indirect light to develop its signature fenestrations.
    How often should I water it?
    Water when the top 5 centimeters of soil feel dry to the touch.

    Where the name comes from

    Monstera comes from the Latin word for monstrous, referring to the large, unusual leaves, while deliciosa highlights the edible fruit.

    Good to know

    • The name deliciosa refers to the sweet, pineapple like flavor of the ripe fruit.
    • Monstera leaves can grow up to 90 centimeters wide in the wild.
    • It is a hemiepiphyte, meaning it starts life on the ground and climbs trees to reach light.

    Also in

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    This guide was generated with AI and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.