Guía de plantas
Endive.
Cichorium endivia
Pronunciación si-KOR-ee-um en-DIV-ee-uh
También se conoce como Cultivated endive, Endive

Endive is a crisp, cool weather leafy green that adds a nice bite to salads. It grows best in the spring or fall when temperatures stay mild. You'll love how easy it is to grow this crunchy vegetable in your own garden.
De un vistazo
- Nivel de cuidados
- Fácil
- Tipo de planta
- Annual vegetable
- Luz
- Full sun to partial shade
- Luz en interior
- Sol directo
- Riego
- Cada 2 a 4 días
- Tamaño adulto
- 12 to 18 inches
- Ritmo de crecimiento
- Rápido
- Rusticidad
- USDA 4 a 9
- Floración
- Mid to late summer
Cuidados
Keep the soil consistently moist to prevent the leaves from becoming too bitter. You can blanch the center leaves by tying them together to create a milder, lighter heart. Watch for wilting during hot spells, as this plant prefers cooler weather.
- Riego
- Keep the soil evenly moist but never soggy to encourage steady growth.
- Abonado
- Apply a balanced vegetable fertilizer once a month to support leafy development.
- Poda
- Remove any yellowing or damaged outer leaves to keep the plant healthy.
- Trasplante
- This is an annual crop typically grown directly in the garden bed.
- Suelo
- Well draining, fertile, loamy soil
- pH del suelo
- 6.0 to 7.0
- Temperatura
- 7 a 24°C
- Humedad
- 40 a 70%
- Tolerancia a la sequía
- Baja
- Longevidad
- Annual or biennial, typically 1 year
- Resistencia a ciervos y conejos
- Baja
Señales de que necesita trasplante
- Roots growing out of drainage holes.
- Stunted growth despite regular feeding.
- Soil drying out too quickly.
Seguridad
- Personas
- This plant is non toxic to humans.
- Niños
- There are no specific safety concerns for children regarding this plant.
- Alérgenos por contacto
- Handling the milky sap may cause mild skin irritation in sensitive individuals.
- Alérgenos en el aire
- There are no notable airborne allergy risks associated with this plant.
- Comestibilidad
- Endive is safe to eat, but consume in moderation if you have a history of kidney stones due to oxalate content.
Cómo identificarla
- Deeply lobed or curled leaves
- Forms a dense central rosette
- Crisp and textured foliage
- Bitter flavor profile
- Altura
- 0,3 a 0,45m
- Anchura
- 0,3 a 0,4m
- Hojas
- green, deciduous
- Flores
- blue, 2 a 4cm
Problemas frecuentes
- Aphids — Small insects that cluster on new growth and suck plant sap.
- Tipburn — Brown, necrotic leaf edges caused by calcium deficiency or uneven watering.
Cómo cultivarla
- Propagación
- seed
- Cuándo plantar
- spring, late summer
- Cuidados en invierno
- In mild climates, it can survive the winter with light mulch. In colder areas, it is treated as an annual and removed after the first hard frost.
- En maceta
- It grows very well in containers, provided the pot is at least 20 centimeters deep and has good drainage.
Direct Sowing
- Prepare loose, well draining soil.
- Sow seeds 1 centimeter deep in rows.
- Keep soil consistently moist until germination.
- Thin seedlings to 30 centimeters apart.
Plant endive near fast growing crops to maximize your garden space before the summer heat arrives.
Buenas compañeras
Especies parecidas
Ciencia
- Familia
- Asteraceae
- Género
- Cichorium
- Orden
- Asterales
- Clase
- Magnoliopsida
- Distribución natural
- Mediterranean region
- Conservación
- This plant is not of conservation concern.
It thrives in open, sunny fields and disturbed soils where it can access consistent moisture.
- Valor para la fauna
- nectar source
- Polinizadores
- abejas, mariposas
- Usos
- culinary greens, salad ingredient, garnish
A lo largo del año
Indicadores ecológicos
- Salinidad
- 2/9
- Reacción del suelo
- 6/9
- Luz
- 7/9
- Temperatura
- 5/9
- Humedad
- 6/9
- Nutrientes
- 7/9
Taxonomía cotejada con GBIF.
Lo que más preguntan
- Why is my endive so bitter?
- Bitterness is a natural trait, but you can reduce it by blanching the leaves or harvesting during cooler weather.
- Can I grow endive in a container?
- Yes, it grows well in pots at least 20 centimeters deep.
De dónde viene el nombre
The name Cichorium comes from the Greek word kichore, while endivia is derived from the Latin intubus.
Bueno saberlo
- Endive belongs to the same family as chicory and dandelion.
- It has been cultivated since ancient Egyptian times.
- The bitter flavor is a hallmark of its culinary profile.
- It is a cool season crop that bolts quickly in summer heat.
¿Tu endive tiene mal aspecto?
Esta página es una guía general. Pocket Botanist diagnostica problemas a partir de una foto de tu propia planta, calcula el riego según tu luz y tus condiciones, y te avisa cuando toca cuidarla.
Esta guía se ha generado con IA y se ha cotejado con la taxonomía de GBIF. Es información general, no asesoramiento botánico ni veterinario. Descubre cómo elaboramos estas guías.
