Pflanzenratgeber
Endive.
Cichorium endivia
Aussprache si-KOR-ee-um en-DIV-ee-uh
Auch bekannt als Cultivated endive, Endive

Endive is a crisp, cool weather leafy green that adds a nice bite to salads. It grows best in the spring or fall when temperatures stay mild. You'll love how easy it is to grow this crunchy vegetable in your own garden.
Auf einen Blick
- Pflegestufe
- Einfach
- Pflanzenart
- Annual vegetable
- Licht
- Full sun to partial shade
- Licht im Innenraum
- Direkte Sonne
- Gießen
- Alle 2 bis 4 Tage
- Endgröße
- 12 to 18 inches
- Wachstum
- Schnell
- Winterhärte
- USDA 4 bis 9
- Blütezeit
- Mid to late summer
Pflege
Keep the soil consistently moist to prevent the leaves from becoming too bitter. You can blanch the center leaves by tying them together to create a milder, lighter heart. Watch for wilting during hot spells, as this plant prefers cooler weather.
- Gießen
- Keep the soil evenly moist but never soggy to encourage steady growth.
- Düngen
- Apply a balanced vegetable fertilizer once a month to support leafy development.
- Schneiden
- Remove any yellowing or damaged outer leaves to keep the plant healthy.
- Umtopfen
- This is an annual crop typically grown directly in the garden bed.
- Boden
- Well draining, fertile, loamy soil
- Boden-pH
- 6.0 to 7.0
- Temperatur
- 7 bis 24°C
- Luftfeuchtigkeit
- 40 bis 70%
- Trockenheitstoleranz
- Gering
- Lebensdauer
- Annual or biennial, typically 1 year
- Wildverbiss-Resistenz
- Gering
Anzeichen fürs Umtopfen
- Roots growing out of drainage holes.
- Stunted growth despite regular feeding.
- Soil drying out too quickly.
Sicherheit
- Menschen
- This plant is non toxic to humans.
- Kinder
- There are no specific safety concerns for children regarding this plant.
- Kontaktallergene
- Handling the milky sap may cause mild skin irritation in sensitive individuals.
- Allergene in der Luft
- There are no notable airborne allergy risks associated with this plant.
- Essbarkeit
- Endive is safe to eat, but consume in moderation if you have a history of kidney stones due to oxalate content.
So erkennst du die Pflanze
- Deeply lobed or curled leaves
- Forms a dense central rosette
- Crisp and textured foliage
- Bitter flavor profile
- Höhe
- 0,3 bis 0,45m
- Breite
- 0,3 bis 0,4m
- Blätter
- green, deciduous
- Blüten
- blue, 2 bis 4cm
Häufige Probleme
- Aphids — Small insects that cluster on new growth and suck plant sap.
- Tipburn — Brown, necrotic leaf edges caused by calcium deficiency or uneven watering.
Standort und Pflege
- Vermehrung
- seed
- Pflanzzeit
- spring, late summer
- Überwinterung
- In mild climates, it can survive the winter with light mulch. In colder areas, it is treated as an annual and removed after the first hard frost.
- Im Kübel
- It grows very well in containers, provided the pot is at least 20 centimeters deep and has good drainage.
Direct Sowing
- Prepare loose, well draining soil.
- Sow seeds 1 centimeter deep in rows.
- Keep soil consistently moist until germination.
- Thin seedlings to 30 centimeters apart.
Plant endive near fast growing crops to maximize your garden space before the summer heat arrives.
Gute Pflanzpartner
Ähnliche Arten
Botanisches
- Familie
- Asteraceae
- Gattung
- Cichorium
- Ordnung
- Asterales
- Klasse
- Magnoliopsida
- Ursprüngliche Heimat
- Mediterranean region
- Artenschutz
- This plant is not of conservation concern.
It thrives in open, sunny fields and disturbed soils where it can access consistent moisture.
- Nutzen für Wildtiere
- nectar source
- Bestäuber
- Bienen, Schmetterlinge
- Verwendung
- culinary greens, salad ingredient, garnish
Im Jahresverlauf
Ökologische Zeigerwerte
- Salzgehalt
- 2/9
- Bodenreaktion
- 6/9
- Licht
- 7/9
- Temperatur
- 5/9
- Feuchtigkeit
- 6/9
- Nährstoffe
- 7/9
Taxonomie abgeglichen mit GBIF.
Häufige Fragen
- Why is my endive so bitter?
- Bitterness is a natural trait, but you can reduce it by blanching the leaves or harvesting during cooler weather.
- Can I grow endive in a container?
- Yes, it grows well in pots at least 20 centimeters deep.
Woher der Name kommt
The name Cichorium comes from the Greek word kichore, while endivia is derived from the Latin intubus.
Gut zu wissen
- Endive belongs to the same family as chicory and dandelion.
- It has been cultivated since ancient Egyptian times.
- The bitter flavor is a hallmark of its culinary profile.
- It is a cool season crop that bolts quickly in summer heat.
Probleme mit Endive?
Diese Seite bietet allgemeine Infos. Pocket Botanist erkennt Probleme anhand eines Fotos deiner echten Pflanze, passt das Gießen an dein Licht und deinen Standort an und erinnert dich an die Pflege.
Dieser Ratgeber wurde mit KI erstellt und mit der GBIF-Taxonomie abgeglichen. Er dient zur allgemeinen Information und ersetzt keine gärtnerische oder tierärztliche Beratung. Hier erfährst du, wie wir diese Ratgeber erstellen.
