Plant guide
Staghorn Sumac.
Rhus typhina
Pronounced rus tye-FIN-uh
Also known as Stag's-Horn Sumach, Staghorn Sumac

Staghorn Sumac is a fast-growing, large shrub or small tree that's native to eastern North America. It's well-known for its fuzzy, antler-like young branches and vibrant fall foliage. This plant is great for naturalizing areas and provides great visual interest throughout the year, especially with its unique fruit clusters.
At a glance
- Care level
- Easy
- Plant type
- Deciduous shrub/small tree
- Light
- Full sun
- Indoor light
- direct
- Water
- Every 7 to 14 days
- Mature size
- 15-30 ft tall and wide
- Growth rate
- fast
- Hardiness
- USDA 3 to 9
- Bloom time
- Early to mid-summer
Care
Staghorn Sumac thrives in full sun and well-drained soil. While it's quite drought-tolerant once established, you'll want to water it regularly during its first year. Pruning is mainly for shaping and removing any dead or damaged branches.
- Watering
- Water regularly when young, then less frequently once established. Allow soil to dry slightly between waterings.
- Feeding
- Generally not needed; can benefit from a light feeding in spring if growth is slow.
- Pruning
- Prune in late winter or early spring to maintain shape, remove suckers, or dead/damaged branches.
- Repotting
- Rarely needs repotting; best to transplant when dormant if necessary.
- Soil
- Adaptable to various soil types; prefers well-drained
- Soil pH
- 4.5 - 7.0
- Temperature
- -34 to 29°C
- Humidity
- 30 to 60%
Safety
- People
- The leaves and stems are generally considered non-toxic, though sap can cause mild irritation for some.
- Pets
- This plant is generally considered non-toxic to cats and dogs.
- Children
- Children might be tempted to eat the berries, which are only edible when cooked; supervision is advised.
- Contact allergens
- Sap can cause mild skin irritation in sensitive individuals.
- Airborne allergens
- Pollen is not considered a significant allergen.
- Edibility
- The fruit is edible when cooked, but best to avoid raw.
How to identify it
- Fuzzy, velvety young branches
- Large, compound leaves
- Fuzzy, upright red fruit clusters
- Vibrant scarlet fall color
- Spreading, colony-forming habit
- Height
- 4.57 to 9.14m
- Spread
- 4.57 to 9.14m
- Leaves
- green, red, orange, yellow, deciduous
- Flowers
- greenish-yellow
- Fruit
- red, crimson, Late summer to fall
Common problems
- Verticillium wilt — A soil-borne fungus that can cause wilting and death, with no cure once infected.
- Aphids — Small, sap-sucking insects that can cause yellowing and distorted leaves.
- Root suckering — The plant can spread aggressively through its root system, potentially becoming invasive in garden settings.
Growing it
- Propagation
- division, seed, cuttings
- When to plant
- spring, fall
Plant Staghorn Sumac where its aggressive suckering can be managed or is desired, like on slopes or in naturalized areas.
Grows well with
- Eastern Red Cedar — Both plants are tough, drought-tolerant species that can handle poor soils and provide year-round interest.
- Little Bluestem — This native grass shares similar habitat preferences and complements the sumac's texture and color.
- Wild Strawberry — Groundcover plants like wild strawberry can help suppress weeds while the sumac establishes.
Keep away from
- Shade-loving plants — Staghorn Sumac requires significant sunlight and will not thrive in the deep shade of larger trees.
- Invasive groundcovers — Aggressive groundcovers can outcompete the sumac's young seedlings and suckers.
Similar species
- Smooth Sumac — Similar in habit and ecological niche, but Smooth Sumac has smoother twigs and leaf undersides.
- Dwarf Sumac — This species has glossy foliage and is generally smaller, often with winged leaf stalks.
Science
- Family
- Anacardiaceae
- Genus
- Rhus
- Order
- Sapindales
- Class
- Magnoliopsida
- Native range
- Eastern North America
- Conservation
- This plant is not of conservation concern.
It thrives in open, disturbed areas and edges, helping to stabilize soil and provide habitat.
- Value to wildlife
- nectar source, fruit source for birds
- Pollinators
- bees, butterflies, moths
- Uses
- ornamental, erosion control, native landscaping
Through the year
Ecological indicators
- Salinity
- 2/9
- Soil reaction
- 6/9
- Light
- 7/9
- Temperature
- 6/9
- Moisture
- 3/9
- Nutrients
- 4/9
Taxonomy resolved against GBIF.
Questions people ask
- How big does Staghorn Sumac get?
- It typically grows 5 to 15 feet tall and can spread quite wide through suckers.
- Does Staghorn Sumac need full sun?
- Yes, it prefers full sun to partial shade for best growth and fruit production.
- How do I control its spread?
- You can prune suckers regularly or plant it in containers to manage its size.
- Are the berries edible?
- The tart berries can be used to make a drink, but they should be cooked first.
- Why is it called 'Staghorn'?
- The fuzzy appearance of its young twigs is similar to the velvety antlers of a young deer (stag).
Where the name comes from
The common name 'Staghorn Sumac' refers to the velvety, antler-like twigs, while the scientific name 'Rhus' is an ancient Latin name for sumacs, and 'typhina' is thought to refer to the warty appearance of the fruit clusters, perhaps resembling a type of fig.
Good to know
- The 'staghorn' name comes from the fuzzy twigs resembling deer antlers.
- Indigenous peoples used the fruit to make a tart, lemonade-like drink.
- It's a fantastic plant for stabilizing slopes due to its extensive root system.
- The plant is dioecious, meaning you need both male and female plants for fruit production.
Is your staghorn sumac looking unwell?
This page is a general guide. Pocket Botanist diagnoses problems from a photo of your actual plant, works out watering for your light and conditions, and reminds you when care is due.
This guide was generated with AI and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.