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Plant guide

Lords and Ladies.

Arum maculatum

Pronounced AIR-um mack-yoo-LAY-tum

Also known as Adam-and-Eve, Cuckoo Pint, Cuckoo-pint, Jack-in-the-pulpit, Lords-And-Ladies, Lords-and-Ladies [Arum maculatum]

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Cuckoo-pint
Photo by Ann Pearson (CC BY) via iNaturalist

This woodland perennial is famous for its unique hooded flowers and bright red berries. It emerges in early spring and often goes dormant by mid summer. You will love how it adds a touch of mystery to shady garden spots.

Another photo of Lords and Ladies
Photo by Mary E. Macaulay, P.Eng. (CC BY) via gbif

At a glance

Care level
Easy
Plant type
Perennial bulb
Light
Partial shade to full shade
Indoor light
Medium light
Water
Every 7 to 14 days
Mature size
12 to 18 inches
Growth rate
Medium
Hardiness
USDA 5 to 9
Bloom time
Mid to late spring

Care

Plant these in rich, moist soil where they can enjoy dappled shade. Keep an eye out for slugs that might snack on the foliage in spring. Since the plant disappears in summer, mark the spot so you do not accidentally dig up the tubers.

Watering
Keep the soil consistently moist but never waterlogged during the active growing season.
Feeding
A light application of organic compost in early spring is plenty to keep them happy.
Pruning
Simply clear away dead foliage once the plant enters dormancy in late summer.
Repotting
Divide the tubers every few years if they become too crowded in their space.
Soil
Moist, humus rich, well draining soil
Soil pH
Neutral to alkaline
Temperature
-29 to 30°C
Humidity
40 to 70%

Safety

People
The plant contains calcium oxalate crystals that cause intense irritation upon contact or ingestion.
Pets
This plant is toxic to cats and dogs if ingested due to calcium oxalate crystals.
Children
This plant is highly dangerous to children due to its attractive but toxic bright red berries.
Contact allergens
The sap can cause skin irritation or dermatitis in sensitive individuals.
Airborne allergens
The pollen is not typically considered a major airborne allergen.
Edibility
All parts of this plant are poisonous if ingested, causing severe burning and swelling of the mouth and throat.

How to identify it

  • Arrow shaped leaves with dark spots
  • Hooded spathe surrounding a central spadix
  • Clusters of bright orange red berries
  • Tubers found beneath the soil surface
Height
0.2 to 0.4m
Spread
0.15 to 0.3m
Leaves
green, black, deciduous
Flowers
green, purple, 10 to 25cm
Fruit
red, Late summer

Problems to watch for

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    Growing it

    Propagation
    seed, division
    When to plant
    autumn, spring

    Plant alongside other spring ephemerals that enjoy rich, moist soil.

    Grows well with

    • Wood Anemone · They share similar woodland habitat requirements.
    • Bluebell · They create a classic native woodland display.

    Similar species

    • Italian Arum · It is a larger relative with similar foliage habits.

    Science

    Family
    Araceae
    Genus
    Arum
    Order
    Alismatales
    Class
    Liliopsida
    Native range
    Europe and western Asia
    Conservation
    It is a common and widespread species not currently under conservation concern.

    It thrives in the dappled light of deciduous woodlands where it can complete its growth before the tree canopy fully closes.

    Value to wildlife
    nectar source
    Pollinators
    beetles
    Uses
    woodland garden, shade border

    Through the year

    JFMAMJJASOND
    Flowering
    Fruiting
    Foliage

    Ecological indicators

    Salinity
    0/9
    Soil reaction
    6/9
    Light
    2/9
    Temperature
    5/9
    Moisture
    6/9
    Nutrients
    6/9

    Taxonomy resolved against GBIF.

    Questions people ask

    Is it invasive?
    It can spread readily by seed in ideal woodland conditions but is generally manageable.
    Does it need full sun?
    No, it prefers partial to full shade.

    Where the name comes from

    The genus name Arum comes from the Greek word for this plant, while maculatum refers to the spotted leaves.

    Good to know

    • The spadix generates heat to help disperse its scent.
    • The tubers were historically used to make a starch called Portland sago.
    • It is often called lords and ladies.

    Also in

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    This guide was generated with AI on and checked against GBIF taxonomy. It is general information, not horticultural or veterinary advice. Read about how we build these guides.