Guía de plantas
Pigeon Pea.
Cajanus cajan
Pronunciación kuh-JAY-nus KAY-jan
También se conoce como Cajan, Catjan, Catjan Pea, Congo Pea, Congo-pea, Dhal Bean, Gungo Pea, No-Eye Pea

The pigeon pea is a hardy perennial legume that is widely grown for its edible seeds. It is a fantastic choice for warm climates because it is quite drought tolerant. You will love how it adds a touch of tropical flair to your garden.

De un vistazo
- Nivel de cuidados
- Fácil
- Tipo de planta
- Perennial shrub
- Luz
- Full sun
- Luz en interior
- Sol directo
- Riego
- Cada 7 a 14 días
- Tamaño adulto
- 3 to 12 feet
- Ritmo de crecimiento
- Rápido
- Rusticidad
- USDA 9 a 12
- Floración
- Late summer to autumn
Cuidados
Plant this shrub in a spot that gets plenty of sun and has well draining soil. Keep an eye out for yellowing leaves, which might mean the soil is staying too wet. It is a tough plant that handles heat well.
- Riego
- Water deeply once the top few inches of soil feel dry to the touch.
- Abonado
- Apply a balanced fertilizer sparingly since this plant fixes its own nitrogen.
- Poda
- Trim back the branches after harvest to keep the plant bushy and productive.
- Trasplante
- Repot only if you are growing it in a container, otherwise it prefers being in the ground.
- Suelo
- Well draining sandy or loamy soil
- pH del suelo
- 5.0 to 7.0
- Temperatura
- 15 a 35°C
- Humedad
- 40 a 70%
- Tolerancia a la sequía
- Alta
- Longevidad
- Short-lived perennial, typically 3 to 5 years.
- Fragancia
- Suave
- Resistencia a ciervos y conejos
- Moderada
Señales de que necesita trasplante
- Roots growing out of the drainage holes.
- Stunted growth despite regular feeding.
- Soil drying out very rapidly.
Seguridad
- Personas
- The raw seeds contain compounds that can cause digestive distress if eaten in large quantities.
- Niños
- The pods and seeds are not inherently dangerous, but they should be kept away from small children to prevent choking.
- Alérgenos por contacto
- The fine hairs on the pods may cause mild skin irritation in sensitive individuals.
- Alérgenos en el aire
- Pollen from the flowers can trigger seasonal allergies in some people.
- Comestibilidad
- Pigeon peas must be cooked thoroughly before consumption to neutralize anti-nutritional factors.
Cómo identificarla
- Trifoliate leaves with silvery undersides
- Yellow flowers with red streaks
- Flat pods containing rounded seeds
- Woody stems on mature plants
- Altura
- 1 a 3m
- Anchura
- 0,5 a 1,5m
- Hojas
- green, grey-green, semi-evergreen
- Flores
- yellow, red, 1 a 2cm
- Frutos
- green, brown, purple, Autumn to winter
Problemas frecuentes
- Pod borer — Larvae tunnel into the developing pods and consume the seeds.
- Fusarium wilt — A soil-borne fungus that causes yellowing and wilting of the foliage.
Cómo cultivarla
- Propagación
- seed
- Cuándo plantar
- spring, early summer
- Cuidados en invierno
- In cooler climates, treat as an annual or bring pots indoors before the first frost. Protect from freezing temperatures to maintain the shrub structure.
- En maceta
- It grows well in containers at least 40 centimeters deep.
Seed
- Soak seeds in water for 12 hours to improve germination.
- Plant seeds 2 centimeters deep in well-draining soil.
- Keep the soil moist until seedlings emerge in 1 to 2 weeks.
Plant pigeon peas alongside heavy feeders to naturally boost soil fertility.
Buenas compañeras
Especies parecidas
- Yardlong Bean — Another legume that serves similar roles as a cover crop.
Ciencia
- Familia
- Fabaceae
- Género
- Cajanus
- Orden
- Fabales
- Clase
- Magnoliopsida
- Distribución natural
- Likely India or Africa, now pantropical.
- Conservación
- This species is widely cultivated and not of conservation concern.
It thrives in poor soils by forming a symbiotic relationship with nitrogen-fixing bacteria.
- Valor para la fauna
- nectar source, nitrogen fixing
- Polinizadores
- abejas, mariposas
- Usos
- culinary legume, cover crop, green manure, ornamental shrub
A lo largo del año
Indicadores ecológicos
- Salinidad
- 2/9
- Reacción del suelo
- 6/9
- Luz
- 8/9
- Temperatura
- 8/9
- Humedad
- 4/9
- Nutrientes
- 3/9
Taxonomía cotejada con GBIF.
Lo que más preguntan
- Can I grow pigeon peas in a pot?
- Yes, they grow well in large containers if provided with full sun and good drainage.
- How do I know when to harvest?
- Harvest the pods when they are full and plump but still green for fresh use.
De dónde viene el nombre
The name Cajanus comes from the Malay word 'katjang' for bean, while the common name pigeon pea refers to its historical use as feed for pigeons.
Bueno saberlo
- Pigeon peas are one of the most important pulse crops in the tropics.
- The plant is highly drought tolerant once established.
- It is a perennial shrub that is often grown as an annual.
- The leaves are sometimes used as fodder for livestock.
También en
¿Tu pigeon pea tiene mal aspecto?
Esta página es una guía general. Pocket Botanist diagnostica problemas a partir de una foto de tu propia planta, calcula el riego según tu luz y tus condiciones, y te avisa cuando toca cuidarla.
Esta guía se ha generado con IA y se ha cotejado con la taxonomía de GBIF. Es información general, no asesoramiento botánico ni veterinario. Descubre cómo elaboramos estas guías.
